Pasta Frittata

Ingredients:1/4 pound spaghetti, linguine, fettuccine, or other long pasta or about 1/2 pound cooked pastaSalt4 tablespoons (1/2 stick) butter or extra virgin olive oil5 eggsFreshly ground black pepper1 cup grated Parmesan cheese1/4 cup chopped parsley or fresh basil leaves (optional)

Pasta Frittata

Ingredients:

  • 1/4 pound spaghetti, linguine, fettuccine, or other long pasta or about 1/2 pound cooked pasta
  • Salt
  • 4 tablespoons (1/2 stick) butter or extra virgin olive oil
  • 5 eggs
  • Freshly ground black pepper
  • 1 cup grated Parmesan cheese
  • 1/4 cup chopped parsley or fresh basil leaves (optional)




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