Salmon Pasta

over 4 years ago Cucinista I often make this with (dare I say it) leftover salmon. Depending on the mood — with a buttery buttermilk sauce ( traditionally with peas and parsley), or olive oil, wine, shallots. Best day after dish ever.

Salmon Pasta

I often make this with (dare I say it) leftover salmon. Depending on the mood — with a buttery buttermilk sauce ( traditionally with peas and parsley), or olive oil, wine, shallots. Best day after dish ever.




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