Lion’s Cup Bartender Challenge – How to Make a ‘Goalstopper’ Cocktail

“Lion’s Cup Bartender Challenge” Josh Lancier @ Robby’s Pub shows us how to mix up a “Goalstopper” cocktail. Ingredients: – ¾ oz, of Sour Apple Pucker – 1/2 oz Pinnacle vodka – 1/2 oz Dekuyper blue curacao – 1/2 oz Dekuyper melon – 1/2 oz Roaring Lion. http://LionsCup.RoaringLion.com #LionsCup

Lion’s Cup Bartender Challenge – How to Make a ‘Goalstopper’ Cocktail




“Lion’s Cup Bartender Challenge”

Josh Lancier @ Robby’s Pub shows us how to mix up a “Goalstopper” cocktail.

Ingredients:
– ¾ oz, of Sour Apple Pucker
– 1/2 oz Pinnacle vodka
– 1/2 oz Dekuyper blue curacao
– 1/2 oz Dekuyper melon
– 1/2 oz Roaring Lion.

http://LionsCup.RoaringLion.com

#LionsCup

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